One stop blog for delicious vegetarian recipes
Hello Everyone! It’s been so long since I have posted. Today I share with you my mother’s specialty Vatha Kozhambu recipe! This is a family favorite and she used to make for almost every guest! All earning numerous praises and appreciations. Most cherished memory was …
Paruppu Usli or how I like to call it, ‘Pappusli’, is a simple South Indian vegetable side usually prepared with beans, cabbage, carrot or other non suculent indian vegetable. You can even try this with brussel sprouts, brocolli and asparagus. Still super yummy! Paruppu usli …
Mor Kozhambu is a flavorsome South Indian buttermilk gravy and is enriched with calcium and protein from the yogurt. It is light on the stomach and is a fixed item for most in the auspicious day menu in our home. This Kozhambu is usually served …