I love Tea and this recipe is super easy and delicious! A Dum Tea has its origin from Hyderabad and is prepared in the same concept of Dum Biryani. It is boiled in a Handi for long time, letting all the flavors infuse in the …
This has been rather lazy weekend. Roxy has not been well, and we had to care for her through the night. My husband took over weekend cooking while I have been focusing on her. Today introduce you to one my husband’s recipe, super easy and …
5 ingredients dessert made in 5 minutes! This is my mother’s recipe and her trick to turn my frown upside down! She used to surprise me with this Chocolatey Choco Fudge after I return from school all cranky. Hers used to be so simple, no …
with Cilantro Cream Spread Burger Burger Burger. I was properly introduced to this super popular fast-food dish only after moving to the US. My husband got my first burger in the US from Habit Burger Grill. Surely tempting, but for an Indian Vegetarian, burger we …
Hello All, Another super simple recipe! My mum’s specialty and my favorite variety of Idli! This always reminds me of the Rava Idli from MTR Bangalore, with the tiny kinni (cup) if ghee placed on the top of the Idli! They go well with side …
Check out this easy recipe for one of my favorite Indo Chinese Delicacy, Veg Manchurian! Fun fact, Manchurian is a staple dish in Indo Chinese cuisine said to be an innovative initiative by Nelson Wang, a cook at the Cricket Club in Mumbai. He created …
Check out this super easy Vegetable Fried Rice Recipe, makes it a perfect lunch box item and also the best way to make use of leftover rice. This is my mothers recipe, and holds a special place in my heart. She used to prepare this …
HELLO FRIENDS Using the CAPs to signify what a long break this has been! Those who know me personally know that my Roxy has not been well. She is facing health challenges and we are coming to terms with a new reality. She doesn’t really …
Hello, Check out this recipe for an absolutely delicious pizza crust. This is close to the Pizza Hut ‘Pan’ crust Pizza. Soft in the center with a crispy base, loaded with veggies and cheese. We have used fire-roasted pepper and this topping truly was a …
I loved eating cakes and that sparked an interest in baking cakes at a young age itself! As simple as that. When I was on school summer break, my parent enrolled me in a baking class. There was a lady in the same apartment building …
Hello Friends! Check out this super easy and versatile snack! Aloo Tikki Waffles!Have just as a snack or use as a burger patty! I made this a while back and they were absolutely divine. Perfectly crispy outside and soft inside! Do try this and enjoy! …
We are well into the final quarter half of this roller coaster of a year. It has been wild so far, to say the least. We do have Diwali, Thanksgiving, and year-end holidays coming up. The best time to make festive recipes and get ready …
Hello All! Finally feeling more of myself this past week and have been busy experimenting in the kitchen. Quarantine sure has had its ups and downs, but one thing that has kept us entertained is Tik Tok. I saw this trending video with Magnolia Bakery …
Finally figured out perfect Spongy Eggless Vanilla Cake recipe!
I have made Eggless cakes umpteen times before using several egg substitutes, like flaxseed, yogurt, condensed milk, vinegar or applesauce. Although the cakes very always delicious and moist, it was not spongy like the store-bought cakes.
Today I added the new game changer, Liquid Lecithin and this was major success! The cake was soft and airy, yet not dry. This is a must try for all vegetarians! Do read my post about lecithin here.
So, let’s get right to it!
Notes:
You can replace oil with butter for more rich taste.
The sugar level in the recipe is perfect if you are making an icing. If you are planning to have this as just a tea cake, i would recommend that you increase the powdered sugar.